Nasi Kandar Penang Road: Flavorsome Fried Chicken With Crispy Onions In PJ

I first came across a post about Nasi Kandar Penang Road on my Facebook and it just keep repeating on my feed. This sparks my curiosity and here we are to find out about this yummylicious foodie.

Mon - Sun: 24 HOURS

This is an Indian Muslim Restaurant hence the marinate is slightly different from the usual fried chicken. You would see bits of cumin mix in the batter that gives it an extra kick to the flavors. You will be welcomed by the freshly cooked fried chicken at the store front.

  

You can also opt for Nasi Kandar, another popular Malaysian dish originated from the Indian Muslims of Penang. Nasi Kandar is plain rice or mildly flavored rice served with choices of side dishes (mostly curry based).

 

 

Ayam Goreng Bawang

They are well known for its double fried Ayam Goreng Bawang. To make this extra crispy fried chicken, the marinated chicken is first deep fried until half cooked, then dip in a secret onion sauce to double fried it.

If you are an onion lover, this is for you! You can also request for extra onions.

Ayam Goreng Tandoori 

He got offered to try another of their goodness while going around take pictures - Deep Fried Tandoori Chicken. Tandoori chicken is marinated chicken with yogurt and spices then roasted in a tandoor (cylindrical clay oven). This is an Indian cuisine that is especially popular because it has a distinct taste and also very healthy.

This is pretty good to satisfy my Malaysian food cravings completed with Milo. Not to forget, they have good service with a friendly and welcoming atmosphere.

PARKING

There are heaps of parking around the restaurant.