Gen Yamamoto: The Only Man In The Bar

GEN YAMAMOTO

🕓 Tues - Sat: 15.00 - 23.00 (Reservation only)
🚆 3 mins walk from Roppongi Hills
 📍  Anniversary Building 1F, 1-6-4 Azabu-Juban, Minato-ku, Tokyo 106-0045
🕿  03-6434-0652

Who is Gen Yamamoto?

Once you walk into the bar, you will only see Gen Yamamoto himself in a white suit and a L-shaped wooden table with 8 seats. Gen Yamamoto had 18 years of mixology experience in New York prior opening his own bar in Japan.

What makes his cocktail so unique?

Before making each cocktail, he will introduce the liquor and place it in front of you. Then explain the origin of each ingredient used to craft that specific cocktail. He only use locally-sourced ingredients (fruits, herbs) that is in season hence his menu is constantly different.

No syrup or sugar is used in his cocktail. Only fresh fruits or herbs that is being grated or muddled to extract the flavours from it.

Each cocktail has been specially designed in order from sweet, spicy, cold, warm to excite your taste buds.

TASTING MENU: 6 cocktails 6,800 yen

Course 1: Fresh & Sweet

Barley based shochu
Sencha green tea
Granny smith apple

Course 2: Spicy

Seasonal sake
Hybrid orange
A hint of Wasabi

Course 3: Refreshing
Pear
Sweet potato liquor










Course 4: Served Warm
Mandarin, Daikon 
Limited edition local based Anato Sweet Potato liquor







Course 5: Fruity
Quince, Soda
Apple based gin from France

Course 6: Finishing touch for your tastebud

Lotus sweet potato
Local barley based seasonal sochu 
Dash of chocolate